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Erratum to: J Am Oil Chem Soc (2015) 92:361–369 DOI 10.1007/s11746-015-2595-6
Dr. Qin Wei should have been listed as co-corresponding author in the original publication of this article. This is to correct the record.
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The online version of the original article can be found under doi:10.1007/s11746-015-2595-6.
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Xu, Hy., Zhu, Lr., Dong, Je. et al. Erratum to: Composition of Catalpa ovata Seed Oil and Flavonoids in Seed Meal as Well as Their Antioxidant Activities. J Am Oil Chem Soc 92, 1531 (2015). https://doi.org/10.1007/s11746-015-2706-4
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DOI: https://doi.org/10.1007/s11746-015-2706-4