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Journal of Materials Science

, Volume 40, Issue 23, pp 6057–6061 | Cite as

The effect of cyclodextrins on polymer preparation

  • Jie Hu
  • Zhen Tao
  • Songjun Li
  • Bailing Liu
Review

Abstract

Cyclodextrins (CDs) and their chemically modified derivatives have been the subject of numerous investigations. These compounds have been applied in many fields, e.g. food chemistry, cosmetic and pharmaceutical industries due to their special structure. Recently, especially in the latest 5 years, there are many researches focused on the effect of CDs in polymer preparation. This article concluded in detail the successful application of CDs in polymer synthesis in aqueous solution. Some special aspects of cyclodextrins are found concerning the thermodynamic, copolymerization parameters, and chain transfer reaction.

Keywords

Polymer Aqueous Solution Copolymerization Cyclodextrin Pharmaceutical Industry 
These keywords were added by machine and not by the authors. This process is experimental and the keywords may be updated as the learning algorithm improves.

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Copyright information

© Springer Science + Business Media, Inc. 2005

Authors and Affiliations

  1. 1.Department of Polymeric MaterialsJiangsu UniversityZhenjiangPeople's Republic of China
  2. 2.Chengdu Institute of Organic ChemistryChinese Academy of SciencesChengduPeople's Republic of China
  3. 3.Department of Polymeric MaterialsJiangsu UniversityZhenjiangPeople's Republic of China
  4. 4.Chengdu Institute of Organic ChemistryChinese Academy of SciencesChengduPeople's Republic of China

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