Champacaine A, 7-methoxy-1,2,3,4-tetrahydroisoquinolin-1-one, thalifoline, N-methylcorydaldine, liriodenine, 11,13-dehydrolanuginolide, (+)-syringaresinol, (+)-epi-syringaresinol, (+)-dia-syringaresinol, (+)-sesamin, N-trans-feruloyltyramine, syringic acid, syringaldehyde, 2,6-dimethoxy-p-benzoquinone, β-sitostenone, and stigmasta-4,22-dien-3-one were isolated from the roots of Michelia champaca L. (Magnoliaceae). Among them, champacaine A is a new aristolactam alkaloid. The structures of these compounds were characterized and identified by spectral analyses.
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Acknowledgment
This investigation was supported by a Grant from Fooyin University.
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Published in Khimiya Prirodnykh Soedinenii, No. 2, March–April, 2018, pp. 273–274.
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Lin, C.L., Kao, C.L., Li, W.J. et al. Chemical Constituents of the Roots of Michelia champaca. Chem Nat Compd 54, 324–326 (2018). https://doi.org/10.1007/s10600-018-2332-0
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DOI: https://doi.org/10.1007/s10600-018-2332-0