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Lipids from two Cicer species growing in China

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Chemistry of Natural Compounds Aims and scope

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References

  1. Plant Resources of the USSR [in Russian], Vol. 3, Leningrad (1987), p. 129.

  2. E. D. Kozakov and V. A. Kretovich, Biochemistry of Grain and Its Processed Products [in Russian], Agropromizdat, Moscow (1989), p. 368.

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  5. N. T. Ul?chenko, Z. A. Khushbaktova, N. P. Bekker, E. N. Kidisyuk, V. N. Syrov, and A. I. Glushenkova, Khim. Prir. Soedin., 226 (2005).

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Authors and Affiliations

  1. Xinjiang Technical Institute of Physics and Chemistry, Urumchi, PRC

    A. Yili, Z. Cheng & H. A. Aisa

  2. Pharmaceutical Institute, Xinjiang Medical University, Urumchi, PRC

    H. Yimamu

  3. S. Yu. Yunusov Institute of the Chemistry of Plant Substances, Academy of Sciences of the Republic of Uzbekistan, Tashkent

    B. T. Sagdullaev, N. T. Ul?chenko, N. K. Yuldasheva & A. I. Glushenkova

Authors
  1. A. Yili
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  2. Z. Cheng
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  3. H. A. Aisa
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  4. H. Yimamu
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  5. B. T. Sagdullaev
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  6. N. T. Ul?chenko
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  7. N. K. Yuldasheva
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  8. A. I. Glushenkova
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Translated from Khimiya Prirodnykh Soedinenii, No. 4, p. 391, July–August, 2006.

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Yili, A., Cheng, Z., Aisa, H.A. et al. Lipids from two Cicer species growing in China. Chem Nat Compd 42, 485–486 (2006). https://doi.org/10.1007/s10600-006-0187-2

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  • DOI: https://doi.org/10.1007/s10600-006-0187-2

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