Fig. 1

Long bones studied: from left to right: a femur of cow; b humerus of cow; c femur of sheep; d humerus of sheep. Whole left bones in caudal view (up) and corresponding bone rings at the level of diaphysis (below). Bar = 8 cm
Long bones studied: from left to right: a femur of cow; b humerus of cow; c femur of sheep; d humerus of sheep. Whole left bones in caudal view (up) and corresponding bone rings at the level of diaphysis (below). Bar = 8 cm