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The author is grateful to Kathrin Lauter from the University of Natural Resources and Life Sciences, Vienna (BOKU), and to Alexandra Malachová from the Austrian Competence Centre for Feed and Food Quality, Safety and Innovation (FFoQSI) for their valuable comments.
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Krska, R. Chuanlai Xu, Hua Kuang, Liguang Xu: Food immunoassay. Anal Bioanal Chem (2020). https://doi.org/10.1007/s00216-020-02766-7