Cellular and Molecular Life Sciences CMLS

, Volume 53, Issue 3, pp 215–223 | Cite as

Stabilization of protein

  • T. Imoto


The stabilization of proteins is discussed from the theoretical and practical points of view. Methods are described for kinetic stabilization and protection from deterioration, as well as the thermodynamic stabilization of proteins.

Key words. Deterioration; protein; stabilization. 


Unable to display preview. Download preview PDF.

Unable to display preview. Download preview PDF.

Copyright information

© Birkhäuser Verlag Basel, 1997

Authors and Affiliations

  • T. Imoto
    • 1
  1. 1.Graduate School of Pharmaceutical Sciences, Kyushu University 62, Fukuoka 812-82 (Japan), Fax +81 92 632 3650, e-mail:

Personalised recommendations