, Volume 17, Issue 6, pp 36–39 | Cite as

Agriculture in crisis and crisis in agriculture

  • Alain de Janvry
Articles: Food Crisis?


Food Price World Country Farm Income Food Crisis Peasant Agriculture 
These keywords were added by machine and not by the authors. This process is experimental and the keywords may be updated as the learning algorithm improves.


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Readings suggested by the author

  1. George, Susan.How the Other Half Dies. Montclair, N.J.: Allanheld, Osmun & Co., 1977.Google Scholar
  2. Grant, J. “The Trilateral Stake: More Food in the Developing Countries or More Inflation in the Industrial Democracies.”Trilogue 17 (1978).Google Scholar
  3. International Food Policy Research Institute.Food Needs in Developing Countries: Projections of Production and Consumption to 1990. Washington, D.C.: 1977.Google Scholar
  4. Lappé, Frances Moore, and Collins, Joseph.Food First. Boston: Houghton Mifflin Company, 1977.Google Scholar

Copyright information

© Springer 1980

Authors and Affiliations

  • Alain de Janvry
    • 1
  1. 1.the University of California at BerkeleyBerkeleyUSA

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