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The glyceride composition of fats and oils

Part I. Mowrah oil

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Proceedings of the Indian Academy of Sciences - Section A Aims and scope Submit manuscript

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References

  1. Kartha and MenonProc. Ind. Acad. Sci., 1943,17, 114.

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  2. BertramZ. deutsch Oel und Fat Ind., 1925,45, 733.

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  7. — and JonesJ. S. C. I., 1934,53, 13T. Hilditch and MaddisonIbid., J. S. C. I., 1940,59, 162. (The calculation is also based on the assumption that no distearo-oleins are present and this awaits experimental confirmation.)

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Authors and Affiliations

  1. Maharaja’s College, Ernakulam

    A. R. Sukumaran Kartha, T. A. Venkatasubramanian & K. N. Menon

Authors
  1. A. R. Sukumaran Kartha
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  2. T. A. Venkatasubramanian
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  3. K. N. Menon
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Kartha, A.R.S., Venkatasubramanian, T.A. & Menon, K.N. The glyceride composition of fats and oils. Proc. Indian Acad. Sci. 21, 228–232 (1945). https://doi.org/10.1007/BF03049857

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  • DOI: https://doi.org/10.1007/BF03049857

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