Abstract
Humic acids can inhibit the activity of wheat phytase in model experiments, because they are able to form complexes with hexainositol phosphates and have considerable adsorption properties. Decarboxylated humic acids do not show any inhibitory effects.
Abstract
Huminové kyseliny inhibují v modelových pokusech aktivitu pšeničné fytázy, vzhledem k tomu, že jsou schopné tvořit komplexy s hexainositolfosfáty a mají význačné adsorpční vlastnosti. Dekarboxylované huminové kyseliny nemají inhibiční účinky.
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Dedicated to Academician S. Prát on the occasion of his 80th birthday
Address: Na Karlovce 1, 160 00 Praha 6, Czechoslovakia.
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Pospíšil, F., Hrubcová, M. The influence of humic acids on phytase activity isolated from wheat seeds. Biol Plant 17, 468–474 (1975). https://doi.org/10.1007/BF02921062
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DOI: https://doi.org/10.1007/BF02921062