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American Potato Journal

, Volume 35, Issue 11, pp 764–768 | Cite as

Some important aspects of cooking quality control in potatoes

  • G. V. C. Houghland
  • Arthur Hawkins
  • O. A. Lorenz
  • N. R. Richards
  • L. M. Ware
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Copyright information

© Springer 1958

Authors and Affiliations

  • G. V. C. Houghland
  • Arthur Hawkins
  • O. A. Lorenz
  • N. R. Richards
  • L. M. Ware

There are no affiliations available

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