Skip to main content
Log in

Effect of sodium dodecyl sulfate on lipase ofCandida lipolytica

  • Published:
Applied Biochemistry and Biotechnology Aims and scope Submit manuscript

Abstract

The effects of sodium dodecyl sulfate on extracellular lipase produced byCandida lipolytica have been studied. The microorganism was grown in culture medium containing different sodium dodecyl sulfate concentrations added to the culture at different intervals of growth. The extracellular lipase activity was not detected when the treated culture supernatants were directly tested in Yeast Mold Agar-Triolein-Rhodamine plates, regardless of surfactant addition time and concentrations. However, after ammonium sulfate precipitation and dialysis, the extracellular lipase activity could be recovered. Therefore, the surfactant, under the experimental conditions used here, does not seem to be able to inhibit lipase production, but it does inhibit the enzyme activity because of its presence in the mixture of the reaction.

This is a preview of subscription content, log in via an institution to check access.

Access this article

Price excludes VAT (USA)
Tax calculation will be finalised during checkout.

Instant access to the full article PDF.

Similar content being viewed by others

References

  1. Wills, E. D. (1953),Biochem. J. 53, 150–151.

    Google Scholar 

  2. Sztajer H. and Maliszewska, I. (1988),Biotech. Lett. 10, 199–204.

    Article  CAS  Google Scholar 

  3. Sztajer, H. and Maliszewska, I. (1988b),Enzyme Microbiol. Technol. 10, 492–497.

    Article  CAS  Google Scholar 

  4. Sztajer, H. and Maliszewska, I. (1989),Biotech. Lett. 11, 895–898.

    Article  CAS  Google Scholar 

  5. Liu, W. H., Beppu, T., and Arima, K. (1973),Agric. Biol. Chem. 37, 2487–2492.

    CAS  Google Scholar 

  6. Minard, F. N. (1953),J. Biol. Chem. 200, 657–660.

    CAS  Google Scholar 

  7. Marvin, R. M. (1959),Mycologia. 51, 61–68.

    Article  Google Scholar 

  8. Reese, E. T. and Maguire, A. (1969),Appl. Microbiol. 17, 242–245.

    CAS  Google Scholar 

  9. Jagger, A., Croan, S., and Kirk, K. T. (1985),Appl. Envirion. Microbiol. 50, 1274–1278.

    Google Scholar 

  10. Asther, M. and Corrieu, G. (1987),Enzyme Microbiol. Technol. 9, 245–249.

    Article  CAS  Google Scholar 

  11. Long, K. and Knapp, J. S. (1991),Mycological Res. 5, 1077–1081.

    Article  Google Scholar 

  12. Cirigliano, M. C. and Carman, G. M. (1983),J. Food Sci. 48, 1554–1555.

    Article  Google Scholar 

  13. Kouker, G. and Jaeger, K. E. (1987),Apl. Exp. Microb. 53, 211–213.

    CAS  Google Scholar 

  14. Chan, P. C. (1967),Biochem. Biophys. Acta. 135, 53–60.

    Article  CAS  Google Scholar 

  15. Neéman, Z., Kahane, I., Razin, S. (1971),Biochem. Biophys. Acta. 249, 169–176.

    Article  Google Scholar 

  16. Dimitriadis, G. J. (1979),Anal. Biochem. 92, 445–451.

    Article  Google Scholar 

  17. Womack, M. D., Kendall, D. A., and MacDonald, R. C. (1983),Biochem. Biophys. Acta. 733, 210–215.

    Article  CAS  Google Scholar 

  18. Hjerten, S., Sparrman, M., and Liao, J. L. (1988),Biochem. Biophys. Acta. 939, 476–484.

    Article  CAS  Google Scholar 

Download references

Author information

Authors and Affiliations

Authors

Rights and permissions

Reprints and permissions

About this article

Cite this article

Nascimento, A.E., Campos-Takaki, G.M. Effect of sodium dodecyl sulfate on lipase ofCandida lipolytica . Appl Biochem Biotechnol 49, 93–99 (1994). https://doi.org/10.1007/BF02788544

Download citation

  • Received:

  • Accepted:

  • Issue Date:

  • DOI: https://doi.org/10.1007/BF02788544

Index entries

Navigation