Abstract
The composition of the phenolic triglycerides isolated from ethanolic extracts of propolis, aspen buds, and wheat roots has been investigated. Two new phenolic triglycerides have been identified: 2-acetyl-1,3-diferuloylglycerol, and 2-acetyl-3-p-coumaroyl-1-feruloylglycerol.
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Additional information
M. M. Shemyakin Institute of Bioorganic Chemistry, Academy of Sciences of the USSR. Translated from Khimiya Prirodnykh Soedinenii, No. 2, pp. 169–173, March–April, 1982.
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Popravko, S.A., Sokolov, I.V. & Torgov, I.V. New natural phenolic triglycerides. Chem Nat Compd 18, 153–157 (1982). https://doi.org/10.1007/BF00577181
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DOI: https://doi.org/10.1007/BF00577181