Abstract
The free, bound, and strongly bound lipids of the seed kernels of the cotton plant of variety 108-F have been studied. It has been shown that the free and bound lipids include 97.3% and 47.6% of neutral lipids, respectively. The polar lipids consist mainly of phospholipids and glycolipids. Two groups of glycolipids — sterol glycosides and glycosylglycerides — have been isolated and their compositions have been determined.
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Institute of the Chemistry of Plant Substances, Academy of Sciences of the Uzbek SSR, Tashkent. Translated from Khimiya Prirodnykh Soedinenii, No. 4, pp. 435–438, July–August, 1983.
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Chernenko, T.V., Talipova, M., Glushenkova, A.I. et al. Lipids of cottonseed kernels. Chem Nat Compd 19, 407–410 (1983). https://doi.org/10.1007/BF00575692
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DOI: https://doi.org/10.1007/BF00575692