Chemistry of Natural Compounds

, Volume 20, Issue 4, pp 499–500 | Cite as

Phenolic compounds, sterols, and iridoids of valerian. VII. Composition of the phenolic compounds, β-sitosterol, and valepotriates ofValeriana rossica

  • N. S. Fursa
Brief Communications


Quercetin Chlorogenic Acid Luteolin Apigenin Diosgenin 

Literature cited

  1. 1.
    V. N. Voroshilov, Common Valerian [in Russian], Moscow (1959).Google Scholar
  2. 2.
    M. S. Fursa and L. Yu. Belyaeva, Ukr. Bot. Zh.,11, No. 4, 36 (1983).Google Scholar
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    S. D. Trzhetsins'kii, M. S. Fursa, T. M. Vishnevs'ka, and V. V. Petrenko, Farm. Zh., No. 5, 67 (1983).Google Scholar
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    N. S. Fursa, Rast. Resur.,19, No. 2, 216 (1983).Google Scholar

Copyright information

© Plenum Publishing Corporation 1985

Authors and Affiliations

  • N. S. Fursa

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