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Chemistry of Natural Compounds

, Volume 7, Issue 3, pp 369–369 | Cite as

The acylation of amino acids by tert-alkyl pyrocarbonates

  • V. F. Pozdnev
Brief Communications

Keywords

Induction Period Tert Sodium Salt West 17th Street Consultant Bureau 

Literature cited

  1. 1.
    W. Thoma and H. Rinke, Ann. Chem., 624, 30 (1959); L. Rosnati, Bull. Soc. Chim. Fr.,1964, 1542.CrossRefGoogle Scholar
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    J. Larouquère, Bull. Soc. Chim. Fr.,1964, 1543.Google Scholar
  3. 3.
    W. B. Melchior and D. Fahrney, Biochem.,9, 251 (1970).CrossRefGoogle Scholar

Copyright information

© Consultants Bureau, a division of Plenum Publishing Corporation 1973

Authors and Affiliations

  • V. F. Pozdnev

There are no affiliations available

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