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Chemistry of Natural Compounds

, Volume 6, Issue 3, pp 289–292 | Cite as

Study of the oils of plants of the family Umbelliferae

  • G. A. Stepanenko
  • A. U. Umarov
  • A. L. Markman
Article

Conclusions

The oils of three species of plants of the family Umbelliferae have been studied. Their analytical characteristics and fatty acid and glyceride compositions have been determined.

Keywords

Solid Acid Saturated Acid Iodine Number Azelaic Acid Octadecenoic Acid 

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Copyright information

© Consultants Bureau 1973

Authors and Affiliations

  • G. A. Stepanenko
    • 1
  • A. U. Umarov
    • 1
  • A. L. Markman
    • 1
  1. 1.Institute of the Chemistry of Plant Substances, AS UzSSRUSSR

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