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Polysaccharides of brown algae

II. Sargassan fromSargassum Pallidum

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Chemistry of Natural Compounds Aims and scope

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Conclusions

A sulfated peptidoglucuronoglycan, sargassan, has been isolated from the brown algaS. pallidum. The carbohydrate chain of this substance consists of D-galactose, D-mannose, D-xylose, L-fucose, and D-glycuronic acid residues. Some minor monosaccharide components may possibly be present in it. The peptides consist of 16 common amino acids.

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Authors and Affiliations

  1. Institute of Biologically Active Substances, Far-Eastern Branch, Siberian Division, AS USSR, USSR

    Yu. S. Ovodov, V. A. Khomenko & T. F. Guseva

Authors
  1. Yu. S. Ovodov
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  2. V. A. Khomenko
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  3. T. F. Guseva
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Additional information

Khimiya Prirodnykh Soedinenii, Vol. 6, No. 3, pp. 285–289, 1970

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Ovodov, Y.S., Khomenko, V.A. & Guseva, T.F. Polysaccharides of brown algae. Chem Nat Compd 6, 285–288 (1970). https://doi.org/10.1007/BF00567300

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