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Pectin substances fromEremurus altaicus

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Chemistry of Natural Compounds Aims and scope

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Literature cited

  1. M. I. Igamberdyeva, D. A. Rakhimov, Kh. A. Arifkhodzhaev, and Z. F. Ismailov, Khim. Prirodn. Soedin., 501 (1974).

  2. M. Dubois et al., Anal. Chem.,28, 350 (1956).

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  3. M. N. Zaprometov, Biochemical Methods of Plant Analysis [in Russian], Moscow (1970), p. 296.

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Institute of the Chemistry of Plant Substances, Academy of Sciences of the Uzbek SSR, Tashkent. Translated from Khimiya Prirodnykh Soedinenii, No. 6, pp. 808–809, November–December, 1976.

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Igamberdyeva, M.I., Rakhimov, D.A. & Ismailov, Z.F. Pectin substances fromEremurus altaicus . Chem Nat Compd 12, 725–726 (1976). https://doi.org/10.1007/BF00564971

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  • DOI: https://doi.org/10.1007/BF00564971

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