Literature cited
F. Henglein, in: Biochemical Methods of Plant Analysis [Russian translation], Moscow (1960), p. 290.
H. Janecke and W. Weisser, Planta Medica, No. 4, 528 (1964).
T. N. Zaitseva and T. T. Afanas'eva, Biokhimiya,22, No. 6, 1035 (1957).
Z. L. Kertesz, The Pectic Substances, Interscience (1951), p. 128.
G. E. Scott, Chem. Ind. (London), 165 (1955).
V. Zitko, J. Rosik, and J. Kubala, Coll. Czech. Chem. Commun.,30, 3902 (1965).
C. T. Bishop, Canad. J. Chem.,33, 1521 (1955).
Additional information
I. P. Pavlov Ryazan' Medical Institute. Translated from Khimiya Prirodnykh Soedinenii, No. 4, pp. 515–516, July–August, 1971.
Rights and permissions
About this article
Cite this article
Gorin, A.G., Yakovlev, A.I. Pectic acid from the polysaccharide complex of the flowers of Matricaria chamomilla. Chem Nat Compd 7, 487–488 (1971). https://doi.org/10.1007/BF00564745
Received:
Published:
Issue Date:
DOI: https://doi.org/10.1007/BF00564745