Chemistry of Natural Compounds

, Volume 8, Issue 3, pp 407–407 | Cite as

Enzymatic modification of the L-asparaginase of E. coli

  • I. A. Vina
  • R. K. Bluma
  • R. A. Zhagat
Brief Communications
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Keywords

Enzymatic Activity Organic Chemistry Trypsin Leucin Active Center 

Literature cited

  1. 1.
    J. Roberts, G. Burson, and J. M. Hill, J. Bacteriol.,95, 2117 (1968).PubMedPubMedCentralGoogle Scholar
  2. 2.
    C. H. Hors, Methods in Enzymology, Vol. XI, New York (1967).Google Scholar

Copyright information

© Consultants Bureau 1974

Authors and Affiliations

  • I. A. Vina
  • R. K. Bluma
  • R. A. Zhagat

There are no affiliations available

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