Abstract
Methods for the introduction of phosphorus-containing groupings into indole and its derivatives and the chemical properties and biological activity of phosphorylated indoles are examined.
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Translated from Khimiya Geterotsiklicheskikh Soedinenii, No. 7, pp. 867–878, July, 1976
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Razumov, A.I., Gurevich, P.A. & Baigil'dina, S.Y. Phosphorylation of indoles (review). Chem Heterocycl Compd 12, 723–732 (1976). https://doi.org/10.1007/BF00476997
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DOI: https://doi.org/10.1007/BF00476997