Skip to main content
Log in

Salinity and nutrient effects on the induction of the galactose permease system in a psychrophilic marine vibrio

  • Published:
Marine Biology Aims and scope Submit manuscript

Abstract

An Antarctic psychrophilic marine Vibrio species was isolated having the inducible ability to accumulate nonmetabolizable thiomethyl-14C-β-galactopyranoside (14C-TMG) through a galactose permease system. Induction of 14C-TMG uptake was found to have a salinity requirement which was higher than that required for uptake. At the optimum salinity, galactose and fucose were the primary inducers. Lactose produced a comparable induction but only at higher concentrations, whereas glucose did not cause induction. The initial rate of 14C-TMG uptake exhibited saturation kinetics with an apparent Km value of 4.8 x 10−6M. An amino acid, in addition to the inducer, was required for induction which could not be replaced by glycerol or galactose. Evidence is presented which indicates that the uptake of 14C-TMG is energy-dependent and that nutrient availability is more important than salinity for induction and uptake under conditions which would normally be found in the oceanic environment.

This is a preview of subscription content, log in via an institution to check access.

Access this article

Price excludes VAT (USA)
Tax calculation will be finalised during checkout.

Instant access to the full article PDF.

Similar content being viewed by others

Literature Cited

  • Arnaud, P.M.: Adaptations within the Antarctic marine benthic ecosystem. In: Adaptations within Antarctic ecosystems, pp 135–157. Ed. by G.A. Llano. Houston, Texas: Gulf Publishing Co. 1977

    Google Scholar 

  • Degen, E.T.: Molecular nature of nitrogenous compounds in seawater and recent marine sediments. In: Symposium on organic matter in natural waters, pp 77–99. Ed. by D.W. Hood. College, Alaska: Institute of Marine Science 1970

    Google Scholar 

  • DeVries, A.L.: Glycoproteins as biological antifreeze agents in Antarctic fishes. Science, N.Y. 172, 1152–1155 (1971)

    Google Scholar 

  • Drapeau, G.R. and R.A. MacLeod: Na+ dependent active transport of alpha amino isobutyric acid into cells of a marine pseudomonad. Biochem. biophys. Res. Commun. 12, 111–115 (1963)

    Google Scholar 

  • Fogg, G.E.: The extracellular products of algae. Oceanogr. mar. Biol. A. Rev. 4, 195–212 (1966)

    Google Scholar 

  • Handa, N.: Dissolved and particular carbohydrates. In: Symposium on organic matter in natural waters, pp 129–148. Ed. by D.W. Hood. College, Alaska: Institute of Marine Science 1970

    Google Scholar 

  • Jannasch, H.W.: Growth of marine bacteria at limiting concentrations of organic carbon in seawater. Limnol. Oceanogr. 12, 264–271 (1967)

    Google Scholar 

  • Jones, W.G.M. and S. Peat: Constitution of agar. J. Chem. Soc. 1942, 225–231 (1942)

    Google Scholar 

  • Litchfield, C.D.: Interaction of amino acids and marine bacteria. In: Estuarine microbial ecology, pp 45–166. Ed. by L.H. Stevenson and R.R. Colwell. Columbia: University of South Carolina Press 1973

    Google Scholar 

  • —: Numerical taxonomy of heterotrophic bacteria growing in association with continuous-culture Chlorella sorokiniana. Appl. Microbiol. 18, 1044–1049 (1969)

    Google Scholar 

  • — and G.D. Floodgate: Biochemistry and microbiology of some Irish Sea sediments: II. Bacteriological analyses. Mar. Biol. 30, 97–103 (1975)

    Google Scholar 

  • Lowry, O.H., N.J. Rosebrough A.L. Farr and R.J. Randall: Protein measurement with the folin phenol reagent. J. biol. Chem. 193, 265–275 (1951)

    Google Scholar 

  • Novitsky, J.A. and R.Y. Morita: Morphological characterization of small cells resulting from nutrient starvation of a psychrophilic marine vibrio. Appl. envirl Microbiol. 32, 617–622 (1976)

    Google Scholar 

  • Payne, W.J.: Studies on bacterial utilization of uronic acids. Induction of oxidative enzymes in a marine bacterium. J. Bact. 76, 301–307 (1958)

    Google Scholar 

  • —: Effects of sodium and potassium ions on growth and substrate penetration of a marine pseudomonad. J. Bact. 80, 696–700 (1960)

    Google Scholar 

  • Pratt, D. and S. Tedder: Variation in the salt requirement for the optimum growth rate of marine bacteria. In: Effects of the ocean environment on microbial activities, pp 38–45. Ed. by R.R. Colwell and R.Y. Morita. Baltimore: University Park Press 1974

    Google Scholar 

  • Rhodes, M.E., and W.J. Payne: Further observations on effects of cations on enzyme induction in marine bacteria. Antonie van Leeuwenhoek 28, 302–314 (1962)

    Google Scholar 

  • ——: Influence of Na+ on synthesis of a substrate penetration mechanism in a marine bacterium. Proc. Soc. exp. Biol. Med. 124, 953–955 (1967)

    Google Scholar 

  • Sieburth, J. McN. and A. Jensen: Production and transformation of extracellular organic matter from littoral marine algae: a resume. In: Symposium on organic matter in natural waters, pp 203–218. Ed. by D.W. Hood. College, Alaska: Institute of Marine Science 1970

    Google Scholar 

  • Webb, C.D. and W.J. Payne: Influence of Na+ on synthesis of macromolecules by a marine bacterium. Appl. Microbiol. 21, 1080–1088 (1971)

    Google Scholar 

Download references

Author information

Authors and Affiliations

Authors

Additional information

Communicated by M.R. Tripp, Newark

Technical Paper No. 4911, Oregon Agricultural Experiment Station.

Rights and permissions

Reprints and permissions

About this article

Cite this article

Hayasaka, S.S., Morita, R.Y. Salinity and nutrient effects on the induction of the galactose permease system in a psychrophilic marine vibrio. Mar. Biol. 49, 1–6 (1978). https://doi.org/10.1007/BF00390724

Download citation

  • Accepted:

  • Issue Date:

  • DOI: https://doi.org/10.1007/BF00390724

Keywords

Navigation