Ethologie alimentaire d'invertébrés benthiques filtreurs (ascidies). II. Variations des taux de filtration et de digestion en fonction de l'espèce

Abstract

Rates of filtration and digestion of 4 species of ascidians (Clavelina lepadiformis), Müller, Ciona intestinalis (Linné, 1767), Halocynthia papillosa (Linné, 1767) and Microcosmus sabatieri (Roule, 1885) from a rocky shore at banyuls-sur-Mer, France have been studied using the unicellular algae Monochrysis lutheri as food and the methods previously applied to Phallusia mammillata (Fiala-Médioni, 1973). Eleven experiments of 24 h each were performed under constant conditions of temperature, pH, salinity, oxygen and food concentration. No recognizable feeding rhythm emerged; filtration is irregular, varying around a mean value. Observed filtration rates averaged 2489 ml/h/g organ dry weight in Clavelina lepadiformis, 3515 in Ciona intestinalis, 6349 in Halocynthia papillosa and 6909 in Microcosmus sabatieri. The higher rates are related to larger size and higher complexity of the gills. No pseudo-faeces are formed; a very small part of the faecal material is discharged within 24 h. The mean rates of digestion, in mg albumin equivalent/24 h/g organ dry weight, are: Clavelina lepadiformis, 3.05 mg; Ciona intestinalis, 4.74 mg; Halocynthia papillosa, 9.25 mg; Microcosmus sabatieri, 10.41 mg. The amount of digested algae corresponds to 83–92% (mean=85%) of algae filtered. This high percentage indicates good assimilation of Monochrysis lutheri by ascidians.