Advertisement

Reactions Weekly

, Volume 1734, Issue 1, pp 394–394 | Cite as

Paracetamol

Food allergy: case report
Case report

Reference

  1. Duburque B. Paracetamol and the development of a food allergy. A clinical case. Revue Francaise d'Allergologie 58: 530-531, No. 7, Nov 2018. Available from: URL: http://doi.org/10.1016/j.reval.2018.09.002 [French; Summarised from atranslation] - FranceCrossRefGoogle Scholar

Copyright information

© Springer Nature Switzerland AG 2019

Personalised recommendations