Biological Trace Element Research

, Volume 186, Issue 1, pp 143–153 | Cite as

Supplementation of Cr Methionine During Dry Period of Dairy Cows and Its Effect on Some Production and Biochemical Parameters During Early Lactation and on Immunity of Their Offspring

  • Eyup Eren GultepeEmail author
  • Cangir Uyarlar
  • İsmail Bayram


This study aimed to investigate the effect of dietary chromium methionine (Cr-Met) supplementation on the production and immunological parameters of dairy cows during the dry and postpartum period and their offspring. Forty-five Holstein transition cows were randomly assigned to experimental groups with control, positive control (levamisole-injected cows), and treatment groups (5 g dietary Cr-Met/day/cow). Production, immunological, and biochemical parameters were analyzed during the dry and postpartum period. Result revealed that in dry cows, monocyte count and serum glucose level significantly (p < 0.05) decrease in Cr-supplemented cows over control. Similarly, after parturition, the numbers of all immune cells (except monocytes) decreased significantly (p < 0.05); however, serum IgG, ALT, AST, glucose levels, and total leucocyte, neutrophil, and leucocyte count were increased significantly (p < 0.05) in Cr-supplemented cows over the control group. Days in milk (DIM) of treatment cows were significantly (p < 0.05) decreased over the control group; however, no significant (p > 0.05) differences were observed on milk production, colostrum, and IgG concentrations. As a conclusion, the supplementation of Cr had positive effects on immune cells of cows after parturition; however, serum biochemical parameters remained unaffected. Also, there were significant differences on the number of total leucocyte and neutrophil, on the activity of ALT at birthday, and on the number of total leucocyte at postpartum for calves.


Neonatal Milk production Organic chromium Immunonutrition Dairy calf Trace element Colostrum 


Funding Information

This study was funded by Afyon Kocatepe University Scientific Research Projects Commission (Project No. 14.SAG.BIL.14) and was summarized from PhD thesis.


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Copyright information

© Springer Science+Business Media, LLC, part of Springer Nature 2018

Authors and Affiliations

  • Eyup Eren Gultepe
    • 1
    Email author
  • Cangir Uyarlar
    • 1
  • İsmail Bayram
    • 1
  1. 1.Department of Animal Nutrition and Nutritional DiseasesAfyon Kocatepe UniversityAfyonkarahisarTurkey

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