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Wuhan University Journal of Natural Sciences

, Volume 24, Issue 1, pp 57–63 | Cite as

Accumulation and Elimination Kinetics of 2-Methylisoborneol in Crucian Carp (Carassius carassius)

  • Meng Yang
  • Jiaming Hu
  • Liming LiuEmail author
  • Xiaotao Shi
  • Guoyong Liu
  • Yanxia Zuo
Biology
  • 13 Downloads

Abstract

2-methylisoborneol (2-MIB) is a common, earthy-smelling compound that causes taste and odor issues in aquaculture. To quantify the distribution, absorption, and depuration of 2-MIB in crucian carp (Carassius carassius), we detected and measured 2-MIB it via microwave, headspace solid-phase microextraction (HS-SPME), and gas chromatography before and after exposing fish to two different concentrations of 2-MIB (200 ng/L and 500 ng/L). The results showed that during the exposure time, the fish absorbed 2-MIB rapidly within 4 h. After exposure to 2-MIB for 120 h, the 2-MIB in gill and liver were rapidly removed. The processes of accumulation and elimination of 2-MIB in fish were investigated using the one-compartment kinetic model. The modeling results showed that the range of the uptake rate constant (k1) was 0.49-6.91. The range of the elimination rate constant (k2) was 0.05-0.27 and uptake rates were higher than elimination rates. The bioconcentration factor (BCF) was estimated according to the physicochemical properties of 2-MIB, and the bioaccumulation of 2-MIB in fish had a close correlation with the octanol/water partition coefficient (Kow).

Key words

earthy-musty odor bioaccumulation elimination 2-methylisoborneol (2-MIB) fish 

CLC number

S 949 

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Copyright information

© Wuhan University and Springer-Verlag GmbH Germany, part of Springer Nature 2019

Authors and Affiliations

  • Meng Yang
    • 1
  • Jiaming Hu
    • 1
  • Liming Liu
    • 1
    Email author
  • Xiaotao Shi
    • 1
  • Guoyong Liu
    • 1
  • Yanxia Zuo
    • 2
  1. 1.Hubei International Scientific and Technological Cooperation Center of Ecological Conservation and Management in Three Gorges AreaHubeiChina
  2. 2.State Key Laboratory of Freshwater Ecology and Biotechnology, Institute of HydrobiologyChinese Academy of SciencesHubeiChina

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