Some properties of the malate dehydrogenase of cotton seeds
Article
First Online:
Received:
- 20 Downloads
Summary
1. From the seeds of cotton of variety 108-F a homogeneous preparation of malate dehydrogenase has been isolated. The molecular weight and amino-acid composition of the enzyme have been determined.
2. The optimum pH, the optimum temperature, and the dependence of the activity on the concentration of substrate and coenzyme have been determined for the purified enzyme.
Keywords
Ammonium Sulfate Malate Dehydrogenase Cotton Seed Phate Buffer Oxaloacetic AcidPreview
Unable to display preview. Download preview PDF.
Literature cited
- 1.K. Davranov, M. A. Kuchenkova, and P. Kh. Yuldashev, Khim. Prirodn. Soedin., 335 (1969).Google Scholar
- 2.K. Davranov, M. A. Kuchenkova, and P. Kh. Yuldashev, Khim. Prirodn. Soedin., 645 (1970).Google Scholar
- 3.K. Davranov, M. A. Kuchenkova, and P. Kh. Yuldashev, Khim. Prirodn. Soedin., 213 (1971).Google Scholar
- 4.K. Davranov, M. A. Kuchenkova, and P. Kh. Yuldashev, Khim. Prirodn. Soedin., 806 (1971).Google Scholar
- 5.G. Sulebele and E. Silverstein, Arch. Bioch. Bioph.,133, 425 (1969).CrossRefGoogle Scholar
- 6.F. C. Grimm and D. G. Doherty, J. Biol. Chem.,236, 1980 (1961).PubMedGoogle Scholar
- 7.G. B. Kitto, M. E. Kottke, L. H. Bertland, W. H. Murphey, and N. D. Kaplan, Arch. Bioch. Bioph.,121, 224 (1967).CrossRefGoogle Scholar
- 8.F. Bossa, Enzymologia,31, 170 (1966).PubMedGoogle Scholar
- 9.H. Lis and P. M. Fasella, Biochem. Biophys. Acta,33, 567 (1959).CrossRefGoogle Scholar
- 10.C. S. Vestling, T. Huang, F. C. Grimm, A. C. Boyer, A. K. Khettry, and B. H. Hook, Federation Proc.,18, 343 (1959).Google Scholar
- 11.D. Pette, M. Klingberg, and T. Bucher, Biochem. Biophys. Res. Commun.,7, 425 (1962).CrossRefGoogle Scholar
- 12.D. Pette and W. Lun, Biochem. Biophys. Res. Commun.,8, 282 (1962).CrossRefGoogle Scholar
- 13.T. W. Goodwin and B. A. Morton, Biochem. J.,40, 628 (1946).CrossRefGoogle Scholar
- 14.I. Opienska-Blouth, M. Charezieski, and H. Berbec, Anal. Bioch.,6, 69 (1963).CrossRefGoogle Scholar
- 15.O. Warburg and W. Christian, Biochem. Z.,310, 388 (1941–1942).Google Scholar
- 16.N. K. Osmolovskaya, M. A. Kuchenkova, and P. Kh. Yuldashev, Khim. Prirodn. Soedin., 735 (1970).Google Scholar
Copyright information
© Consultants Bureau 1974