1. Biosurfactant production by Pseudomonas fluorescens 378: growth and product characteristics

   • Anders Persson
   • Eva Österberg
   • Milan Dostalek

   Biotechnology Pages: 1 - 4

2. Xanthan gum production by altered pathogenicity variants of Xanthomonas campestris

   • Maria Eugenia Ramírez
   • Leopoldo Fucikovsky
   • Enrique Galindo

   Biotechnology Pages: 5 - 10

3. Immobilized growing lactic acid bacteria with κ-carrageenan — locust bean gum gel

   • Pascal Audet
   • Céline Paquin
   • Christophe Lacroix

   Biotechnology Pages: 11 - 18

4. The simultaneous production of sorbitol from fructose and gluconic acid from glucose using an oxidoreductase of Zymomonas mobilis

   • U. H. Chun
   • P. L. Rogers

   Biotechnology Pages: 19 - 24

5. Degradation of barley β-glucan by endoglucanase C of Clostridium thermocellum

   • Wolfgang H. Schwarz
   • Silke Schimming
   • Walter L. Staudenbauer

   Biotechnology Pages: 25 - 31

6. Purification and characterization of endo-β-1,3-1,4-d-glucanase activity from Bacillus licheniformis

   • Jorge Lloberas
   • Enrique Querol
   • Jordi Bernués

   Biotechnology Pages: 32 - 38

7. Enhancement of mustard oil yield by cellulolytic pretreatment

   • M. Szakács-Dobozi
   • A. Halász
   • G. Szakács

   Biotechnology Pages: 39 - 43

8. Production and characterization of xylanase from Thielaviopsis basicola

   • V. K. Ghosh
   • J. K. Deb

   Biotechnology Pages: 44 - 47

9. Flocculation in Saccharomyces cerevisiae and mitochondrial DNA structure

   • Johannes Hinrichs
   • Ulf Stahl
   • Karl Esser

   Applied Genetics and Regulation Pages: 48 - 54

10. A thermostable β-glucosidase isolated from a bacterial species of the genus Thermus

    • Mitsunori Takase
    • Koki Horikoshi

    Applied Microbiology Pages: 55 - 60

11. Action of a cell wall proteinase (P_I) from Streptococcus cremoris HP on bovine β-casein

    • Servaas Visser
    • Charles J. Slangen
    • Gerrie J. C. M. de Veer

    Applied Microbiology Pages: 61 - 66

12. The effect of respiratory inhibitors on the fermentative ability of Pichia stipitis, Pachysolen tannophilus and Saccharomyces cerevisiae under various conditions of aerobiosis

    • Magdalena E. Lighthelm
    • Bernard A. Prior
    • James C. du Preez

    Applied Microbiology Pages: 67 - 71

13. Synchronous anaerobic and aerobic degradation of DDT by an immobilized mixed culture system

    • Jürgen Beunink
    • Hans-Jürgen Rehm

    Environmental Microbiology Pages: 72 - 80

14. Biodegradation of chlorinated biphenyls and benzoic acids by a Pseudomonas strain

    • John R. Parsons
    • Dick T. H. M. Sijm
    • Otto Hutzinger

    Environmental Microbiology Pages: 81 - 84

15. Degradation of 6-aminonaphthalene-2-sulphonic acid by mixed cultures: kinetic analysis

    • R. Diekmann
    • B. Nörtemann
    • H. -J. Knackmuss

    Environmental Microbiology Pages: 85 - 88

16. Inhibition of the acidogenic dissimilation of glucose in anaerobic continuous cultures by free butyric acid

    • J. C. van den Heuvel
    • H. H. Beeftink
    • P. G. Verschuren

    Environmental Microbiology Pages: 89 - 94

17. Influence of waste water composition on biofilm development in laboratory methanogenic fluidized bed reactors

    • Leon G. M. Gorris
    • Jan M. A. van Deursen
    • Godfried D. Vogels

    Environmental Microbiology Pages: 95 - 102

18. Utilization of the herbicide phosphinothricin as a nitrogen source by soil bacteria

    • Christoph C. Tebbe
    • Hans H. Reber

    Rapid Communication Pages: 103 - 105