Continuous production of ethanol in high concentration using immobilized growing yeast cells Mitsuru WadaJyoji KatoIchiro Chibata Biotechnology Pages: 67 - 71
Glutathione production by immobilized Saccharomyces cerevisiae cells containing an ATP regeneration system Kousaku MurataKeiko TaniIchiro Chibata Biotechnology Pages: 72 - 77
Some properties of an immobilized glycolysis system of yeast in fermentative phosphorylation of nucleotides Akira KimuraYoshinori TatsutomiHirosuke Fukuda Biotechnology Pages: 78 - 80
Modeling and optimization of steroid transformation in a mixed culture Toshiomi YoshidaMasaki SuekiNaline Nilubol Biotechnology Pages: 81 - 88
Cultivation of Hansenula polymorpha in tower loop reactors H. BuchholzR. LuttmannK. Schügerl Biotechnology Pages: 89 - 96
Comparison of single- and three-stage tower loop reactors J. VoigtK. Schügerl Biotechnology Pages: 97 - 105
Foam behaviour of biological media W. BumbullisK. KalischewskiK. Schügerl Biotechnology Pages: 110 - 115
Nutritional effects on the kinetics of ethanol production from glucose by Zymomonas mobilis Sue CromieHorst W. Doelle Industrial Microbiology Pages: 116 - 119
Penicillium verruculosum WA 30 a new source of cellulase György SzakácsKati RéczeyMária Dobozi Industrial Microbiology Pages: 120 - 124
Cook/chill foodservice system with a microwave oven: Injured aerobic bacteria during food product flow C. A. DahlM. E. MatthewsE. H. Marth Food Microbiology Pages: 125 - 130
The effect of phosphate on flavinogenesis in Eremothecium ashbyii H. B. MehtaV. V. Modi Short Communications Pages: 131 - 132
