Distribution and biogeochemical importance of bacterial populations in a thick clay-rich aquitard system J. R. LawrenceM. J. HendryC. W. Greer OriginalPaper Pages: 273 - 291
Isolation and characterization of acetate-utilizing anaerobes from a freshwater sediment J. C. M. ScholtenA. J. M. Stams OriginalPaper Pages: 292 - 299
Structure and colonization dynamics of epiphytic bacterial communities and of selected component strains on tomato (Lycopersicon esculentum) leaves Edouard J. JurkevitchG. Shapira OriginalPaper Pages: 300 - 308
Culture-independent detection of changes in root-associated bacterial populations of common bean (phaseolus vulgaris L.) following nitrogen depletion E. SchallmachD. MinzE. Jurkevitch OriginalPaper Pages: 309 - 316
The microbial food web in the recently flooded sep reservoir: Diel fluctuations in bacterial biomass and metabolic activity in relation to phytoplankton and flagellate grazers L. -B. JugniaR. D. TadonlékéJ. Devaux OriginalPaper Pages: 317 - 329
The toxic symbiontCaedibacter caryophila in the cytoplasm ofParamecium novaurelia J. KuschM. StremmelH. J. Schmidt OriginalPaper Pages: 330 - 335
Humic materials offer photoprotective effect toEscherichia coli exposed to damaging luminous radiation A. MuelaJ. M. García-BringasI. Barcina OriginalPaper Pages: 336 - 344
Evolution of bacterial diversity during enrichment of PCP-degrading activated soils M. BeaulieuV. BécaertR. Villemur OriginalPaper Pages: 345 - 355