Three TAS2R Bitter Taste Receptors Mediate the Psychophysical Responses to Bitter Compounds of Hops (Humulus lupulus L.) and Beer Daniel IntelmannClaudia BatramThomas Hofmann OriginalPaper 03 June 2009 Pages: 118 - 132
Short-Term Modification of Human Salivary Proteome Induced by Two Bitter Tastants, Urea and Quinine Mercedes QuintanaOlivier PalickiMartine Morzel OriginalPaper 15 May 2009 Pages: 133 - 142
Beer-Trained and Untrained Assessors Rely More on Vision than on Taste When They Categorize Beers Maud LelièvreSylvie CholletDominique Valentin OriginalPaper 23 July 2009 Pages: 143 - 153
Male Sexual Orientation Affects Sensitivity to Androstenone Katrin LübkeSylvia SchablitzkyBettina M. Pause OriginalPaper 13 May 2009 Pages: 154 - 160
Odor Memory Performance and Memory Awareness: A Comparison to Word Memory Across Orienting Tasks and Retention Intervals Mats J. OlssonErika B. LundgrenMikael Johansson OriginalPaper 11 August 2009 Pages: 161 - 171