Le laboratoire general des corps gras du C.N.R.S. (Paris) Charles Paquot A.O.C.S. Commentary 01 August 1957 Pages: 4 - 5
Report of the Journal advertising committee 1956–57 A. Ernest MacGee News 01 August 1957 Pages: 20 - 27
Paper chromatography of lipides H. SchlenkJoanne L. GellermanH. K. Mangold OriginalPaper 01 August 1957 Pages: 377 - 386
The viscosities of nonaqueous solutions of magnesium caprate and laurate A. N. BoseVirendra K. Dixit OriginalPaper 01 August 1957 Pages: 386 - 388
Melting and crystallization of vegetable waxes Raul Dodsworth Machado OriginalPaper 01 August 1957 Pages: 388 - 393
Report of the fat stability subcommittee of the fat analysis committee—1956: Active oxygen method for determining fat stability R. W. BartlettF. G. DollearWales Newby OriginalPaper 01 August 1957 Pages: 394 - 398
Note on gossypol and its relation to color fixation in cottonseed oil Leah Castillon BerardiVernon L. Frampton OriginalPaper 01 August 1957 Pages: 399 - 401
Alcoholic extraction of vegetable oils. Part IV. Solubilities of vegetable oils in aqueous 2-propanol Rama Kanth RaoLionel K. Arnold OriginalPaper 01 August 1957 Pages: 401 - 404
Antioxidant activity of phenols as related to effects of substituent groups G. J. MillerF. W. Quackenbush OriginalPaper 01 August 1957 Pages: 404 - 407
Chemical changes which take place in an edible oil during thermal oxidation O. C. JohnsonF. A. Kummerow OriginalPaper 01 August 1957 Pages: 407 - 409
The analysis of nitrogen in the smalley oilseed meal series, 1955–56 C. H. Perrin OriginalPaper 01 August 1957 Pages: 409 - 411
Separation of the oxidation products of fatty acids by means of gas-liquid partition chromatography Janina NowakowskaE. H. MelvinRichard Wiebe OriginalPaper 01 August 1957 Pages: 411 - 414
Abstracts… R. A. ReinersLenore Petschaft AfrickDorothy M. Rathmann Abstract 01 August 1957 Pages: 414 - 420
