The A.O.C.S. and the food industry: The changing outlet G. T. Carlin A.O.C.S. Commentary Pages: 4 - 8
Summarize highlights of Philadelphia papers Alexander J. StirtonDaniel Swern BriefCommunication Pages: 33 - 35
Measurement of extractability of raw and cooked cottonseed flakes B. S. KulkarniE. L. D'AquinA. V. Graci Jr. OriginalPaper Pages: 691 - 697
Some improvements in design in solvent-extraction plants R. P. Hutchins BriefCommunication Pages: 698 - 699
Reactions of fatty materials with oxygen. XX. Recent developments in the autoxidation of methyl oleate and other monounsaturated fatty materials Daniel SwernJoseph E. Coleman OriginalPaper Pages: 700 - 703
A dye-dilution method for estimating solids content of plastic fats H. F. ZobelN. N. HellmanF. R. Senti OriginalPaper Pages: 706 - 709
Studies of the refractive indices of binary wax mixtures Sister M. Concetta WallerSister M. Angelice Seibert OriginalPaper Pages: 709 - 712
The estimation of peanut meal in a premix for bread enrichment D. F. LouwE. L. Van Bergen OriginalPaper Pages: 712 - 714
