Surface tension determinations of some saturated fat acid methyl esters C. S. NevinP. M. AlthouseH. O. Triebold OriginalPaper Pages: 325 - 327
Report of the spectroscopy committee, 1951 B. A. BriceR. T. O’ConnorR. C. Stillman OriginalPaper Pages: 331 - 335
Evaluation of safflowerseed oil in edible fat products P. SoltoftF. G. Dollear OriginalPaper Pages: 335 - 338
Relative hydrogenation rates of normal and conjugated linolenic and linoleic acid glycerides S. W. Thompson OriginalPaper Pages: 339 - 341
Dilatometric investigations of fats. V. volume changes associated with the polymorphism and melting of monostearin W. S. SingletonE. J. Vicknair OriginalPaper Pages: 342 - 343
Prepilot plant method for crystallizing fats and greases in drums James Cording Jr.Alfred Shaines OriginalPaper Pages: 344 - 346
Spectrochemical determination of iron and copper in commercial oils E. H. MelvinJ. E. Hawley OriginalPaper Pages: 346 - 347
Cottonseed oil extraction with normal hexane and methylpentanes A. L. AyersC. R. Scott OriginalPaper Pages: 348 - 351
Storage of gossypol Catherine Hall PominskiLeah E. CastillonHilton Damare OriginalPaper Pages: 352 - 353
Safflower oil in alkyd resins and treated oils C. D. ThurmondA. R. HempelP. E. Marling OriginalPaper Pages: 354 - 356
Correlation of vegetable oil-hexane solution vapor pressures Allen S. Smith OriginalPaper Pages: 356 - 359
Vapor pressure of hexane-soybean oil solutions at high solvent concentrations Allen S. SmithBernard Florence OriginalPaper Pages: 360 - 361
Solidification point curves of binary acid mixtures. VII. Undecanoic to pentacosanoic acids H. A. SchuetteR. M. ChristensonJoseph Walker OriginalPaper Pages: 361 - 363
Possibilities in photosynthetic methods for production of oils and proteins Harold W. Milner OriginalPaper Pages: 363 - 367
A. O. C. S. Commentary: The institute of oil seed technology at the A.&M. college of texas J. D. Lindsay ReviewPaper Pages: 4 - 4
