The estimation of mono and di alkyl phosphate in the presence of phosphoric acid and alcohol Samuel B. McFarlane OriginalPaper 18 July 2013 Pages: 337 - 339
Polymer formation from natural and synthetic drying oils R. L. Terrill OriginalPaper 18 July 2013 Pages: 339 - 344
The digestibility of fats—A correlation of experimental data Karl F. Mattil OriginalPaper 18 July 2013 Pages: 344 - 347
The oxidation of methyl oleate I. The preparation, properties and reactions of methyl hydroperoxido oleate C. E. SwiftF. G. DollearR. T. O'Connor OriginalPaper 18 July 2013 Pages: 355 - 359
Flavor reversion in soybean oil Calvin GolumbicC. J. MartinB. F. Daubert OriginalPaper 18 July 2013 Pages: 360 - 361
Extraction and purification of Gossypol from cottonseed meats F. H. SmithJ. O. Halverson BriefCommunication 18 July 2013 Pages: 361 - 363