A randomized placebo-controlled trial of nicotinamide riboside in older adults with mild cognitive impairment
Authors (first, second and last of 16)
Collection
Enhancing Health-span through Anti-Aging Dietary Interventions
We cordially invite the submission of original research articles, opinion papers, and review articles addressing the impact of diverse dietary interventions and eating patterns on age-related physiological decline in various organ systems, as well as their role in preventing and treating age-related diseases. Recent studies have demonstrated the remarkable potential of dietary interventions to induce biochemical and physiological changes that enhance organismal resilience and activate protective pathways. By slowing down cellular and molecular aging processes, these interventions can significantly contribute to the prevention of age-related diseases. More information are available HERE.
Editors
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Dr. Rafael de Cabo
National Institute on Aging, USA
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Dr. Stefano Tarantini
University of Oklahoma Health Science Center, USA
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Dr. Vincenzo Lionetti
Scuola Superiore Sant'Anna, Pisa, Italy
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Dr. Stefano Tarantini
University of Oklahoma Health Science Center, USA
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Dr. Vincenzo Lionetti
Scuola Superiore Sant'Anna, Pisa, Italy
Articles (50 in this collection)
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Reduction in metabolic noise reveals rejuvenation following transient severe caloric restriction
Authors (first, second and last of 8)
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Antioxidants green tea extract and nordihydroguaiaretic acid confer species and strain-specific lifespan and health effects in Caenorhabditis nematodes
Authors (first, second and last of 29)
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The effect of glycine administration on the characteristics of physiological systems in human adults: A systematic review
Authors (first, second and last of 7)
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Hawaiian native herb Mamaki prevents dementia by ameliorating neuropathology and repairing neurons in four different mouse models of neurodegenerative diseases
Authors (first, second and last of 5)
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Salidroside promotes healthy longevity by interfering with HSP90 activity
Authors (first, second and last of 15)
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Mediterranean lifestyle index and 24-h systolic blood pressure and heart rate in community-dwelling older adults
Authors (first, second and last of 9)
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Associations of sugar-sweetened, artificially sweetened, and naturally sweet juices with Alzheimer’s disease: a prospective cohort study
Authors (first, second and last of 7)
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Calorie restriction mimetic drugs could favorably influence gut microbiota leading to lifespan extension
Authors (first, second and last of 4)
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Serum factors mediate changes in mitochondrial bioenergetics associated with diet and exercise interventions
Authors (first, second and last of 6)
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Curcumin-rich curry consumption and life expectancy: Singapore longitudinal ageing study
Authors (first, second and last of 6)
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Sexual dimorphic metabolic and cognitive responses of C57BL/6 mice to Fisetin or Dasatinib and quercetin cocktail oral treatment
Authors (first, second and last of 9)
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Long-term dasatinib plus quercetin effects on aging outcomes and inflammation in nonhuman primates: implications for senolytic clinical trial design
Authors (first, second and last of 11)
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Alpha-ketoglutarate supplementation and BiologicaL agE in middle-aged adults (ABLE)—intervention study protocol
Authors (first, second and last of 8)
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Cystine rather than cysteine is the preferred substrate for β-elimination by cystathionine γ-lyase: implications for dietary methionine restriction
Authors (first, second and last of 8)
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Combining exercise with cognitive training and vitamin D3 to improve functional brain connectivity (FBC) in older adults with mild cognitive impairment (MCI). Results from the SYNERGIC trial
Authors (first, second and last of 11)
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Unraveling effects of anti-aging drugs on C. elegans using liposomes
Authors (first, second and last of 7)
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Moderate protein intake percentage in mice for maintaining metabolic health during approach to old age
Authors (first, second and last of 9)
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Rapamycin restores peripheral blood flow in aged mice and in mouse models of atherosclerosis and Alzheimer’s disease
Authors (first, second and last of 4)
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Circulating polyunsaturated fatty acids, fish oil supplementation, and risk of incident dementia: a prospective cohort study of 440,750 participants
Authors (first, second and last of 10)
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Kinetic proteomics identifies targeted changes in liver metabolism and the ribo-interactome by dietary sulfur amino acid restriction
Authors (first, second and last of 9)
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Ketogenic diets initiated in late mid-life improved measures of spatial memory in male mice
Authors (first, second and last of 4)
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Four anti-aging drugs and calorie-restricted diet produce parallel effects in fat, brain, muscle, macrophages, and plasma of young mice
Authors (first, second and last of 6)
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Preservation of mitochondrial membrane potential is necessary for lifespan extension from dietary restriction
Authors (first, second and last of 7)
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Intermittent treatment with elamipretide preserves exercise tolerance in aged female mice
Authors (first, second and last of 7)
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Ultra-processed food consumption and nutritional frailty in older age
Authors (first, second and last of 14)
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Differential plasma protein expression after ingestion of essential amino acid-based dietary supplement verses whey protein in low physical functioning older adults
Authors (first, second and last of 10)
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The efficacy and safety of β-nicotinamide mononucleotide (NMN) supplementation in healthy middle-aged adults: a randomized, multicenter, double-blind, placebo-controlled, parallel-group, dose-dependent clinical trial
Authors (first, second and last of 10)
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Morusin and mulberrin extend the lifespans of yeast and C. elegans via suppressing nutrient-sensing pathways
Authors (first, second and last of 15)
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A long-term obesogenic high-fat diet in mice partially dampens the anti-frailty benefits of late-life intermittent fasting
Authors (first, second and last of 8)
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Canagliflozin retards age-related lesions in heart, kidney, liver, and adrenal gland in genetically heterogenous male mice
Authors (first, second and last of 13)
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Which components of the Mediterranean diet are associated with dementia? A UK Biobank cohort study
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Plant-based diets and risk of frailty in community-dwelling older adults: the Seniors-ENRICA-1 cohort
Authors (first, second and last of 7)
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Modulation of nigral dopamine signaling mitigates parkinsonian signs of aging: evidence from intervention with calorie restriction or inhibition of dopamine uptake
Authors (first, second and last of 12)
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Vitamin D supplementation is associated with slower epigenetic aging
Authors (first, second and last of 6)
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Impact of medium-chain triglycerides on gait performance and brain metabolic network in healthy older adults: a double-blind, randomized controlled study
Authors (first, second and last of 8)
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Integrative epigenomic and transcriptomic analyses reveal metabolic switching by intermittent fasting in brain
Authors (first, second and last of 27)
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Evaluation of a blood-based geroscience biomarker index in a randomized trial of caloric restriction and exercise in older adults with heart failure with preserved ejection fraction
Authors (first, second and last of 9)
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Oolonghomobisflavans from Camellia sinensis increase Caenorhabditis elegans lifespan and healthspan
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Pterocarpus marsupium extract extends replicative lifespan in budding yeast
Authors (first, second and last of 24)
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Eat like an athlete: insights of sports nutrition science to support active aging in healthy older adults
Authors (first, second and last of 4)
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A small-molecule Psora-4 acts as a caloric restriction mimetic to promote longevity in C. elegans
Authors (first, second and last of 7)
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Rapamycin restores brain vasculature, metabolism, and blood-brain barrier in an inflammaging model
Authors (first, second and last of 8)
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Late-life intermittent fasting decreases aging-related frailty and increases renal hydrogen sulfide production in a sexually dimorphic manner
Authors (first, second and last of 8)
