American Potato Journal

, Volume 28, Issue 5, pp 589–602

Quality of Red River Valley Potatoes in various types of consumer packages

Authors

  • J. M. Lutz
    • Division of Fruit and Vegetable Crops and Diseases, Bureau of Plant Industry, Soils and Agricultural Engineering, Agricultural Research AdministrationUnified States Department of Agriculture
  • Herbert Findlen
    • Division of Fruit and Vegetable Crops and Diseases, Bureau of Plant Industry, Soils and Agricultural Engineering, Agricultural Research AdministrationUnified States Department of Agriculture
  • G. B. Ramsey
    • Division of Fruit and Vegetable Crops and Diseases, Bureau of Plant Industry, Soils and Agricultural Engineering, Agricultural Research AdministrationUnified States Department of Agriculture
Article

DOI: 10.1007/BF02851253

Cite this article as:
Lutz, J.M., Findlen, H. & Ramsey, G.B. American Potato Journal (1951) 28: 589. doi:10.1007/BF02851253

Copyright information

© Springer 1951